Holiday Cocktails, Done Right!
Not sure what to serve this holiday season? Here are some great options to get your creativity flowing!
1 bottle of red wine (pinor noir, cabernet, merlot)⅓ cup brandy¼ cup honey1 orange, sliced1 pink lady apple, sliced (seeds removed)3 whole cloves1 cinnamon stick2 star anise.
1. Add all of the ingredients to a medium sauce pan or dutch oven. Cover. 2. Turn burners to medium heat and let simmer for 30 minutes.3. Serve!
1 1/2 cup apple cider4 ounces bourbon2 cinnamon sticks1/2 tsp whole cloves
1. Combine all the ingredients in a small sauce pan and heat over medium/low heat until liquid starts to steam and is hot to the touch. 2. Remove and garnish with cinnamon sticks and apple peel.3. Enjoy!